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Eric's Pork Rub
Eric's Pork Rub
Recipe (makes 2 cups)
1/2 cup
Kosher Salt
1/2 cup
Brown or Dark Brown Sugar (packed)
1/2 cup
Paprika
6 tbsp.
Black Pepper
2 tbsp.
Garlic Powder
2 tbsp.
Onion Powder
1 tsp.
Celery Seeds
1 tsp.
Cayenne Pepper
Mix all ingredients in a bowl. (Store for up to 3 months)